The 2-Minute Rule for kajun chicken & seafood
Warmth the butter and oil in a substantial frying pan above medium heat. Add the chicken and cook till it is actually golden, about five minutes for each aspect. Remove the chicken with the pan.Fry: Heat about two inches of canola oil in a sizable pot or skillet to about 350F. Include the breaded chicken and fry for about 4 minutes per side or righ